Classics

Whiskey Cocktail

This spare nineteenth-century formula puts the grain and spice of whiskey ahead of garnish or ceremony.

stirnick-and-noraryewhiskey

Recipe

Rye, bitters, and restrained sugar sharpened by a fresh ribbon of lemon oil.

Method: stirGlass: nick-and-noraGarnish: Lemon peel

Batch size

Ingredients100%

How to make it

1Stir the whiskey, syrup, and bitters with cold ice until polished and lightly diluted.
2Strain into a chilled Nick and Nora.
3Express a broad lemon peel over the surface and set it on the rim.

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