Classics
Sherry Cobbler
This low-proof cooler trades spirit heat for bright fruit and the changing texture of melting ice.
shakecollinssherry
Reference: Jerry Thomas · 1887 · Open source page ↗ · Scale it, save it, or twist it below.
Method shakeGlass collinsFinish Orange half-wheel and seasonal berries
Ingredients
Nutty sherry, fresh fruit, and crushed ice built for slow afternoon drinking.
Taste: roasted nuts · orange · ripe pineapple
Amontillado sherry
90ml
Fresh orange juice
15ml
Pineapple juice
10ml
Rich simple syrup
7.5ml
How to make it
Shake the liquid ingredients briefly with cubed ice.
Strain into a Collins glass packed with crushed ice.
Crown with more ice, then add orange and a few seasonal berries.
Source: Jerry Thomas, Bar-Tender's Guide (1887), LOC 07000656 p. 33, image 37 · A trusted classic — make it as-is, scale it, or twist it.
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